After an amazing 12 years, the time has come for Sorrento Catering to move on from serving the wonderful members of the Sorrento Sailing Couta
Joinal Abedin
April 30, 2017
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After an amazing 12 years, the time has come for Sorrento Catering to move on from serving the wonderful members of the Sorrento Sailing Couta
He’s catered events for TinaArena, celebrity weddings in New York and worked as a chef forroyal families at a yachting event in Holland – now
360Q – Hooked on Fish and local produce Celebrity chef Barry Iddles, owner of Sorrento Catering, is launching two venues at the harbour on Saturday
The Sorrento Catering Company, a locally-based and family owned and operated company, took over the lease of the café in July and their chefs, led
John Trevorrow is known to many, but for those who don’t, he is at Leader Community Newspapers which started Feed Melbourne as a modest appeal in
Did you know that every year, 2 million Australians will experience hunger? But, over the same period, we’ll also waste 200kg of food for every
Well, yes, the prestigious Yachting Australia Club of the Year award is certainly a distinguished ‘badge’ to be given. There are, however, many marks that
We work hand in hand with the team at Peninsula party hire, offering our clients a one stop shop.Alleviating all stress from event planning. For
Sally Wright started 25 years when she was a chef working in Barry’s kitchen team In the days when she created the famous Artistic catering.