Weddings past with Sorrento Catering have been a joy, we love a happy couple and work alongside all our up and coming newly weds to
He’s catered events for TinaArena, celebrity weddings in New York and worked as a chef forroyal families at a yachting event in Holland – now
360Q – Hooked on Fish and local produce Celebrity chef Barry Iddles, owner of Sorrento Catering, is launching two venues at the harbour on Saturday
A collaboration of two talented chefs, Mat Hallam and Zorren Miller, mine host Barry Iddles and Brad Rey, Zonte’s Footstep Vigneron, is the perfect trifecta
My husband Ben and I recently took our children on a snow trip to Falls Creek in the Victorian Alpine region. It was a really
The Sorrento Catering Company, a locally-based and family owned and operated company, took over the lease of the café in July and their chefs, led
Barry Iddles at Elk at Falls Creek is a stand out, stirring the resort pot last year with Shank Off lamb shank with mash nights,
John Trevorrow is known to many, but for those who don’t, he is at Leader Community Newspapers which started Feed Melbourne as a modest appeal in
Thinking of a wedding that will have your guests raving? Sorrento Catering offers and experience that you and your guests will not only find to